cabbage, bean sprouts, carrot & peanut butter recipes
6 recipes
Page 1
Weeknight Chicken Pad Thai (with Vegan Option)
godairyfree.org
Ingredients: peanut butter, bean sprouts, cabbage, carrot, chicken breast, peanut, noodle, soy sauce, chili-garlic sauce, zoodles, rice wine vinegar, honey, olive oil, cilantro, lime
Chicken Satay Salad
sweetpeasandsaffron.com
Ingredients: peanut butter, bean sprouts, cabbage, carrot, chicken breast, peanut, soy sauce, brown sugar, ginger root, rice wine vinegar, sesame oil, olive oil, bell pepper, scallion, lime, chili flake
Stir Fried Noodles with Peanut Sauce
recipetineats.com
Ingredients: peanut butter, bean sprouts, cabbage, carrot, fish sauce, chicken breast, peanut, dark soy sauce, ginger root, coriander, vegetable oil, curry, cornstarch, onion, sugar, garlic, rice noodles, baking soda
Crispy Baked Vegetable Egg Rolls
kitchentreaty.com
Ingredients: peanut butter, bean sprouts, cabbage, carrot, cooked chicken, soy sauce, tamari, chili-garlic sauce, ginger root, rice wine vinegar, honey, shiitake mushroom, rice paper, olive oil, cornstarch, cilantro, garlic, lime, chili flake
Thai Tofu-Veggie Bowls
preventionrd.com
Ingredients: peanut butter, bean sprouts, cabbage, carrot, peanut, soy sauce, brown sugar, zucchini, rice wine vinegar, extra virgin olive oil, snap peas, shiitake mushroom, sriracha, cooking spray, edamame, bell pepper, coconut milk, extra firm tofu, white rice
How to Make Vegan Gado Gado Salad
travelalphas.com
Ingredients: peanut butter, bean sprouts, cabbage, carrot, sambal oelek, soy sauce, coconut oil, lemongrass, kaffir lime leaves, ginger root, rice wine vinegar, cucumber, tomato, green beans, cilantro, spinach, roasted peanuts, tofu, agave nectar, mint, garlic, lime