cabbage, beef broth, celery, bay leaf & red wine vinegar recipes
2 recipes
Page 1
Borscht (Russian-Style Beet Soup)
anediblemosaic.com
Ingredients: beef broth, celery, cabbage, red wine vinegar, bay leaf, beef stew meat, sour cream, dill, carrot, allspice, tomato paste, beetroot, avocado oil, onion, potato, garlic
BORSCHT WITH SHORT RIB STOCK
thelemonapron.com
Ingredients: beef broth, celery, cabbage, red wine vinegar, bay leaf, beef short ribs, sour cream, butter, peppercorn, carrot, vegetable oil, clove, beetroot, onion, potato, garlic