cabbage, beef broth, onion & cayenne recipes
10 recipes
Page 1
Unstuffed Cabbage Roll Soup
thatslowcarb.com
Ingredients: beef broth, cayenne, onion, cabbage, ground beef, cauliflower rice, apple cider vinegar, tomato sauce, parsley, canned tomato, dill
Cabbage Roll Soup Recipe
veggiebalance.com
Ingredients: beef broth, cayenne, onion, cabbage, ground beef, apple cider vinegar, honey, tomato sauce, parsley, white rice, canned tomato, dill
Bison Vegetable Soup
thelemonbowl.com
Ingredients: beef broth, cayenne, onion, cabbage, ground beef, worcestershire, corn, parsley, celery, peas, tomato juice, carrot
New-World Stuffed Cabbage
tasteofhome.com
Ingredients: beef broth, cayenne, onion, cabbage, bacon, ground turkey, flour, sauerkraut, egg, smoked paprika, long-grain rice, parsley, canned tomato, garlic
Cabbage Roll Casserole
justapinch.com
Ingredients: beef broth, cayenne, onion, cabbage, ground beef, monterey jack, sharp cheddar, tomato sauce, olive oil, long-grain rice, onion powder, brown sugar, paprika, garlic
Cabbage Roll Casserole
smalltownwoman.com
Ingredients: beef broth, cayenne, onion, cabbage, ground beef, monterey jack, sharp cheddar, tomato sauce, olive oil, long-grain rice, onion powder, brown sugar, paprika, garlic
Stuffed Cabbage Soup
sidechef.com
Ingredients: beef broth, cayenne, onion, cabbage, ground beef, cumin, tomato paste, distilled white vinegar, parsley, canned tomato, paprika, extra virgin olive oil, garlic, quinoa
Cabbage Roll Casserole
smalltownwoman.com
Ingredients: beef broth, cayenne, onion, cabbage, ground beef, monterey jack, sharp cheddar, tomato sauce, olive oil, long-grain rice, onion powder, brown sugar, paprika, garlic
New-World Stuffed Cabbage
cookingtv-channel.com
Ingredients: beef broth, cayenne, onion, cabbage, bacon, ground turkey, flour, sauerkraut, egg, smoked paprika, long-grain rice, parsley, canned tomato, garlic
Stuffed Cabbage Rolls in Tomato Sauce
eatsmarter.com
Ingredients: beef broth, cayenne, onion, cabbage, mixed ground meat, bread, bread crumbs, tomato, egg, tomato paste, olive oil, parsley, paprika, vegetable oil