cabbage, carrot, onion, parsnip, potato & pork fillet recipes
1 recipes
Page 1
Pichelsteiner Stew (Pichelsteiner Topf)
germanfoods.org
Ingredients: pork fillet, parsnip, onion, carrot, potato, cabbage, boneless lamb, soup bones, beef roast, butter, creme fraiche, kohlrabi, leek, parsley, celery, celeriac, vegetable broth