cabbage, ginger root, lemon, olive oil & rice wine vinegar recipes
7 recipes
Page 1
Winter Noodle Salad
kitchensanctuary.com
Ingredients: lemon, cabbage, ginger root, rice wine vinegar, olive oil, egg noodle, sesame seed, cucumber, sesame oil, broccoli, white miso, honey, carrot, cilantro, bell pepper, garlic, chili flake
Asian Sesame Chicken Chop Salad
thekitchenpaper.com
Ingredients: lemon, cabbage, ginger root, rice wine vinegar, olive oil, chicken breast, slivered almonds, soy sauce, hoisin sauce, sesame seed, thai sweet chili sauce, sesame oil, carrot, sriracha, cilantro, garlic, scallion, chili flake
Asian Sesame Chicken Chop Salad
thekitchenpaper.com
Ingredients: lemon, cabbage, ginger root, rice wine vinegar, olive oil, chicken breast, slivered almonds, soy sauce, hoisin sauce, sesame seed, thai sweet chili sauce, sesame oil, carrot, sriracha, cilantro, garlic, scallion, chili flake
Grilled Seared Ahi Tuna Steak with Bacon-wrapped Asparagus
bbqguys.com
Ingredients: lemon, cabbage, ginger root, rice wine vinegar, olive oil, bacon, tuna steak, soy sauce, sesame seed, red cabbage, sesame oil, honey, carrot, parsley, wasabi, bell pepper, asparagus, scallion
Chopped Asian BBQ Chicken Salad with Homemade Honey-Sesame Crackers
halfbakedharvest.com
Ingredients: lemon, cabbage, ginger root, rice wine vinegar, olive oil, chicken breast, whole-wheat tortillas, soy sauce, hoisin sauce, sesame seed, thai sweet chili sauce, sesame oil, honey, carrot, dijon mustard, poppy seed, garlic, scallion, chili flake, butter lettuce
Asian-style Shredded Vegetable and Quinoa Salad
eatsmarter.com
Ingredients: lemon, cabbage, ginger root, rice wine vinegar, olive oil, soy sauce, feta, red cabbage, napa cabbage, brown sugar, cucumber, red wine vinegar, toasted sesame oil, raisins, carrot, button mushroom, cilantro, bell pepper, quinoa, garlic, scallion, vegetable broth
Ramen Glow Bowl with Miso Tahini Dressing
theforkedspoon.com
Ingredients: lemon, cabbage, ginger root, rice wine vinegar, olive oil, soy sauce, ramen noodles, maple syrup, sesame seed, mung bean sprout, cucumber, sesame oil, broccoli, tahini, white miso, kohlrabi, sriracha, peas, radish, edamame, avocado, garlic