cabbage, olive oil, lemon, soy sauce & rice wine vinegar recipes
7 recipes
Page 1
Asian Slaw
thrivinghomeblog.com
Ingredients: soy sauce, lemon, cabbage, rice wine vinegar, olive oil, chicken breast, almond, balsamic vinegar, garlic powder, red wine vinegar, sunflower seeds, pear, onion, sugar, scallion, craisins
Asian Sesame Chicken Chop Salad
thekitchenpaper.com
Ingredients: soy sauce, lemon, cabbage, rice wine vinegar, olive oil, chicken breast, slivered almonds, hoisin sauce, sesame seed, thai sweet chili sauce, ginger root, sesame oil, carrot, sriracha, cilantro, garlic, scallion, chili flake
Asian Sesame Chicken Chop Salad
thekitchenpaper.com
Ingredients: soy sauce, lemon, cabbage, rice wine vinegar, olive oil, chicken breast, slivered almonds, hoisin sauce, sesame seed, thai sweet chili sauce, ginger root, sesame oil, carrot, sriracha, cilantro, garlic, scallion, chili flake
Grilled Seared Ahi Tuna Steak with Bacon-wrapped Asparagus
bbqguys.com
Ingredients: soy sauce, lemon, cabbage, rice wine vinegar, olive oil, bacon, tuna steak, sesame seed, red cabbage, ginger root, sesame oil, honey, carrot, parsley, wasabi, bell pepper, asparagus, scallion
Chopped Asian BBQ Chicken Salad with Homemade Honey-Sesame Crackers
halfbakedharvest.com
Ingredients: soy sauce, lemon, cabbage, rice wine vinegar, olive oil, chicken breast, whole-wheat tortillas, hoisin sauce, sesame seed, thai sweet chili sauce, ginger root, sesame oil, honey, carrot, dijon mustard, poppy seed, garlic, scallion, chili flake, butter lettuce
Asian-style Shredded Vegetable and Quinoa Salad
eatsmarter.com
Ingredients: soy sauce, lemon, cabbage, rice wine vinegar, olive oil, feta, red cabbage, napa cabbage, brown sugar, ginger root, cucumber, red wine vinegar, toasted sesame oil, raisins, carrot, button mushroom, cilantro, bell pepper, quinoa, garlic, scallion, vegetable broth
Ramen Glow Bowl with Miso Tahini Dressing
theforkedspoon.com
Ingredients: soy sauce, lemon, cabbage, rice wine vinegar, olive oil, ramen noodles, maple syrup, sesame seed, mung bean sprout, ginger root, cucumber, sesame oil, broccoli, tahini, white miso, kohlrabi, sriracha, peas, radish, edamame, avocado, garlic