cabbage, soy sauce, sake & egg recipes
6 recipes
Page 1
Gyozas
womensweeklyfood.com.au
Ingredients: soy sauce, cabbage, egg, sake, ground pork, gyoza wrapper, sesame oil, vegetable oil, white pepper, sugar, scallion
Pork Gyoza
allrecipes.com
Ingredients: soy sauce, cabbage, egg, sake, ground pork, gyoza wrapper, ginger root, rice wine vinegar, vegetable oil, mirin, scallion
Tonkatsu
womensweeklyfood.com.au
Ingredients: soy sauce, cabbage, egg, sake, worcestershire, pork fillet, bread crumbs, flour, lemon, tomato sauce, vegetable oil, karashi
Korokke (Japanese Potato and Ground Meat Croquettes)
recipetineats.com
Ingredients: soy sauce, cabbage, egg, sake, tonkatsu sauce, ground pork, bread crumbs, flour, vegetable oil, parsley, mirin, onion, potato, sugar
Tofu Chanpuru
crecipe.com
Ingredients: soy sauce, cabbage, egg, sake, spam, ginger root, white miso, carrot, vegetable oil, button mushroom, onion, sugar, garlic, scallion, extra firm tofu
Chicken Nanban with Tartar Sauce (Tender Juicy Fried Chicken Dipped in Sweet Vinegar Sauce)
cookingwithdog.com
Ingredients: soy sauce, cabbage, egg, sake, chicken breast, flour, milk, cherry tomato, lettuce, cucumber, vegetable oil, mayonnaise, parsley, vinegar, onion, chile pepper, sugar