cabbage, vegetable broth & soup bones recipes

1 recipes

Page 1

Pichelsteiner Stew (Pichelsteiner Topf)

germanfoods.org

Ingredients: soup bones, cabbage, vegetable broth, beef roast, pork fillet, boneless lamb, butter, creme fraiche, celery, kohlrabi, carrot, celeriac, parsley, leek, parsnip, onion, potato