canned anchovy, balsamic vinegar & celery recipes
6 recipes
Page 1
Tomato Salsa Verde
eatingwell.com
Ingredients: canned anchovy, celery, balsamic vinegar, extra virgin olive oil, basil, parsley, tomato, garlic
Tuscan Tossed Salad
tasteofhome.com
Ingredients: canned anchovy, celery, balsamic vinegar, focaccia, red onion, cherry tomato, mixed greens, green olives, cucumber, basil, olive oil, tomato, bell pepper, garlic
Slow-cooked lamb shank and bean ragu
womensweeklyfood.com.au
Ingredients: canned anchovy, celery, balsamic vinegar, lamb shank, flour, white wine, carrot, parsley, white beans, olive oil, borlotti beans, onion, chile pepper, canned tomato
Poached egg on a Sicilian Caponata
myfoodbook.com.au
Ingredients: canned anchovy, celery, balsamic vinegar, parmesan, brown sugar, zucchini, eggplant, egg, parsley, olive oil, capers, tomato, black olives, bell pepper, onion, garlic
Lamb shank & bean ragu
womensweeklyfood.com.au
Ingredients: canned anchovy, celery, balsamic vinegar, lamb shank, flour, rosemary, red wine, carrot, parsley, white beans, olive oil, borlotti beans, cinnamon, onion, chile pepper, canned tomato, garlic
Dr Rupy Aujla’s aubergine and walnut ragu
goodtoknow.co.uk
Ingredients: canned anchovy, celery, balsamic vinegar, walnut, parmesan, shallot, sun dried tomato, eggplant, rosemary, carrot, parsley, olive oil, tomato, porcini, canned tomato, garlic, chili flake, green lentils