canned anchovy, basil, balsamic vinegar, garlic & fish stock recipes
1 recipes
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Anchovy and garlic tuna with tomato and oregano
womensweeklyfood.com.au
Ingredients: canned anchovy, fish stock, balsamic vinegar, basil, garlic, tuna steak, buttermilk, feta, white wine, olive oil, capers, tomato, oregano, black olives, onion, potato