canned anchovy, basil, butter & flour recipes

9 recipes

Page 1

Focaccia Bread With Tomatoes

finedininglovers.com

Ingredients: canned anchovy, flour, butter, basil, yeast, cherry tomato, olive oil, capers

Tomato Focaccia Flatbread

eatsmarter.com

Ingredients: canned anchovy, flour, butter, basil, yeast, cherry tomato, olive oil, capers

Chicken breasts with Swiss chard and goat cheese sauce

exceldor.ca

Ingredients: canned anchovy, flour, butter, basil, chicken stock, chicken breast, goat cheese, cream, chard, garlic, scallion

French Fare: Tomato And Anchovy Tart

foodrepublic.com

Ingredients: canned anchovy, flour, butter, basil, cherry tomato, egg, olive oil, tomato, black olives, thyme, onion, garlic

Crisp Pork Cutlets with Citrus Salsa Verde

food52.com

Ingredients: canned anchovy, flour, butter, basil, pork fillet, panko, orange, green olives, meyer lemon, egg, parsley, olive oil, garlic, sherry vinegar

Pan-fried lemon sole fillets with salsa verde

jamieoliver.com

Ingredients: canned anchovy, flour, butter, basil, sole, lemon, extra virgin olive oil, red wine vinegar, broccoli, fresh mint, dijon mustard, parsley, olive oil, capers, new potato, pickle, garlic

Neapolitan Vegetable Cheesecake

oukosher.org

Ingredients: canned anchovy, flour, butter, basil, bread crumbs, parmesan, ricotta, mozzarella, lemon, zucchini, carrot, egg, parsley, tomato, oregano, onion, garlic

Ricotta and tagliatelle timballo

bbc.co.uk

Ingredients: canned anchovy, flour, butter, basil, parmesan, ricotta, pecorino, mozzarella, tagliatelle, shallot, egg, olive oil, capers, tomato, arugula, onion, garlic

Eggplant Lasagna with Marinated Red Pepper and Arugula Salad

foodnetwork.com

Ingredients: canned anchovy, flour, butter, basil, pancetta, guanciale, bread crumbs, parmesan, mozzarella, fresno chile, brown sugar, garlic granules, calabrian chile pepper, extra virgin olive oil, chive, red wine vinegar, canned whole tomato, carrot, egg, parsley, olive oil, chinese eggplant, oregano, arugula, bell pepper, onion, sugar, garlic, canola oil