canned anchovy, basil, cherry tomato, extra virgin olive oil & eggplant recipes
3 recipes
Page 1
Farfalle with Eggplant Yogurt Sauce
foodnetwork.com
Ingredients: canned anchovy, cherry tomato, eggplant, extra virgin olive oil, basil, greek yogurt, bow-tie pasta, dill, garlic
The Ultimate Ratatouille
foodnetwork.com
Ingredients: canned anchovy, cherry tomato, eggplant, extra virgin olive oil, basil, balsamic vinegar, zucchini, parsley, thyme, onion, chile pepper, garlic
Really Good Ratatouille
adayinthebite.com
Ingredients: canned anchovy, cherry tomato, eggplant, extra virgin olive oil, basil, zucchini, parsley, bell pepper, thyme, onion, chile pepper, garlic