canned anchovy, basil, cherry tomato, parmesan & butter recipes
2 recipes
Page 1
Slow-cooked lamb in Soave with roast cherry tomatoes and semolina gnocchi
gourmettraveller.com.au
Ingredients: canned anchovy, parmesan, butter, cherry tomato, basil, chicken stock, boneless lamb, semolina, milk, white wine, extra virgin olive oil, rosemary, egg, oregano, garlic
Swordfish Steaks with Black Olive Tapenade and Rice
eatsmarter.com
Ingredients: canned anchovy, parmesan, butter, cherry tomato, basil, chicken stock, swordfish, saffron strands, lemon, white wine, extra virgin olive oil, dijon mustard, olive oil, capers, black olives, onion, risotto rice, garlic, chili flake