canned anchovy, basil, chicken stock & boneless lamb recipes
1 recipes
Page 1
Slow-cooked lamb in Soave with roast cherry tomatoes and semolina gnocchi
gourmettraveller.com.au
Ingredients: chicken stock, canned anchovy, boneless lamb, basil, parmesan, semolina, milk, butter, white wine, cherry tomato, extra virgin olive oil, rosemary, egg, oregano, garlic