canned anchovy, basil, chile pepper, garlic, olive oil & extra virgin olive oil recipes
6 recipes
Page 1
Pasta Puttanesca (Tart's Spaghetti)
deliaonline.com
Ingredients: canned anchovy, extra virgin olive oil, basil, olive oil, chile pepper, garlic, parmesan, spaghetti, tomato paste, capers, tomato, black olives
Seared tuna with tomato and olive salad
goodtoknow.co.uk
Ingredients: canned anchovy, extra virgin olive oil, basil, olive oil, chile pepper, garlic, tuna steak, focaccia, balsamic vinegar, cherry tomato, parsley, black olives
Beef and chilli salad with anchovy and caper dressing
womensweeklyfood.com.au
Ingredients: canned anchovy, extra virgin olive oil, basil, olive oil, chile pepper, garlic, beef sirloin, red wine vinegar, fresh mint, dijon mustard, parsley, capers, arugula
Incredible Baked Cauliflower and Broccoli Cannelloni
crecipe.com
Ingredients: canned anchovy, extra virgin olive oil, basil, olive oil, chile pepper, garlic, parmesan, mozzarella, cannelloni, creme fraiche, lemon, tomato sauce, cauliflower, red wine vinegar, broccoli, arugula, thyme
Ricotta fritters
jamieoliver.com
Ingredients: canned anchovy, extra virgin olive oil, basil, olive oil, chile pepper, garlic, parmesan, ricotta, flour, lemon, tomato sauce, balsamic vinegar, zucchini, fresh mint, egg, black olives, porcini, nutmeg
Sicilian Meatballs Al Forno
jamieoliver.com
Ingredients: canned anchovy, extra virgin olive oil, basil, olive oil, chile pepper, garlic, lamb neck, pine nut, bread crumbs, parmesan, spaghetti, fresh mozzarella, lemon, red onion, balsamic vinegar, sun dried tomato, red wine vinegar, raisins, parsley, cinnamon, tomato, oregano, sugar