canned anchovy, basil, chile pepper, olive oil & parsley recipes
6 recipes
Page 1
Seared tuna with tomato and olive salad
goodtoknow.co.uk
Ingredients: canned anchovy, basil, parsley, olive oil, chile pepper, tuna steak, focaccia, balsamic vinegar, cherry tomato, extra virgin olive oil, black olives, garlic
Beef and chilli salad with anchovy and caper dressing
womensweeklyfood.com.au
Ingredients: canned anchovy, basil, parsley, olive oil, chile pepper, beef sirloin, extra virgin olive oil, red wine vinegar, fresh mint, dijon mustard, capers, arugula, garlic
Grilled and marinated zucchini with grated bottarga
goodfood.com.au
Ingredients: canned anchovy, basil, parsley, olive oil, chile pepper, bottarga, pine nut, celery, lemon, zucchini, red wine vinegar, capers, sugar, garlic
Broccoli fritters with green herb sauce ( SERVES 4 )
eatwell.co.nz
Ingredients: canned anchovy, basil, parsley, olive oil, chile pepper, self-raising flour, red onion, baking powder, broccoli, white wine vinegar, vegetable oil, egg, capers, leek, cilantro, garlic
Rare-breed pork with chickpeas in zimino and salsa verde
gourmettraveller.com.au
Ingredients: canned anchovy, basil, parsley, olive oil, chile pepper, pork cutlets, red wine vinegar, marjoram, carrot, chard, dijon mustard, chickpea, capers, tomato, thyme, onion, mint, garlic
Sicilian Meatballs Al Forno
jamieoliver.com
Ingredients: canned anchovy, basil, parsley, olive oil, chile pepper, lamb neck, pine nut, bread crumbs, parmesan, spaghetti, fresh mozzarella, lemon, red onion, balsamic vinegar, sun dried tomato, extra virgin olive oil, red wine vinegar, raisins, cinnamon, tomato, oregano, sugar, garlic