canned anchovy, basil, chile pepper, garlic & red wine vinegar recipes
5 recipes
Page 1
Beef and chilli salad with anchovy and caper dressing
womensweeklyfood.com.au
Ingredients: canned anchovy, red wine vinegar, basil, chile pepper, garlic, beef sirloin, extra virgin olive oil, fresh mint, dijon mustard, parsley, olive oil, capers, arugula
Grilled and marinated zucchini with grated bottarga
goodfood.com.au
Ingredients: canned anchovy, red wine vinegar, basil, chile pepper, garlic, bottarga, pine nut, celery, lemon, zucchini, parsley, olive oil, capers, sugar
Incredible Baked Cauliflower and Broccoli Cannelloni
crecipe.com
Ingredients: canned anchovy, red wine vinegar, basil, chile pepper, garlic, parmesan, mozzarella, cannelloni, creme fraiche, lemon, tomato sauce, cauliflower, extra virgin olive oil, broccoli, olive oil, arugula, thyme
Rare-breed pork with chickpeas in zimino and salsa verde
gourmettraveller.com.au
Ingredients: canned anchovy, red wine vinegar, basil, chile pepper, garlic, pork cutlets, marjoram, carrot, chard, dijon mustard, parsley, olive oil, chickpea, capers, tomato, thyme, onion, mint
Sicilian Meatballs Al Forno
jamieoliver.com
Ingredients: canned anchovy, red wine vinegar, basil, chile pepper, garlic, lamb neck, pine nut, bread crumbs, parmesan, spaghetti, fresh mozzarella, lemon, red onion, balsamic vinegar, sun dried tomato, extra virgin olive oil, raisins, parsley, olive oil, cinnamon, tomato, oregano, sugar