canned anchovy, basil & cilantro recipes
8 recipes
Page 1
Salsa Verde
goop.com
Ingredients: canned anchovy, basil, cilantro, extra virgin olive oil, chive, red wine vinegar, dijon mustard, parsley
Crispy Potato Salad with Anchovy Chimichurri
bonappetit.com
Ingredients: canned anchovy, basil, cilantro, celery, green tomato, lemon, extra virgin olive oil, parsley, potato, garlic, chili flake
Shaved Zucchini and Avocado Salad with Green Goddess Dressing
cuisineathome.com
Ingredients: canned anchovy, basil, cilantro, buttermilk, lemon, zucchini, parsley, olive oil, avocado, garlic, scallion
Svelte Green Goddess Dip
leitesculinaria.com
Ingredients: canned anchovy, basil, cilantro, sour cream, dill, white wine vinegar, mayonnaise, parsley, sugar, garlic, tarragon, scallion
Svelte Green Goddess Dip
oregonlive.com
Ingredients: canned anchovy, basil, cilantro, sour cream, dill, white wine vinegar, mayonnaise, parsley, sugar, garlic, tarragon, scallion
Green Goddess Dressing
bonappetit.com
Ingredients: canned anchovy, basil, cilantro, heavy cream, lemon, shallot, white wine vinegar, parsley, olive oil, avocado, sugar, garlic, tarragon, lime
Broccoli fritters with green herb sauce ( SERVES 4 )
eatwell.co.nz
Ingredients: canned anchovy, basil, cilantro, self-raising flour, red onion, baking powder, broccoli, white wine vinegar, vegetable oil, egg, parsley, olive oil, capers, leek, chile pepper, garlic
Green Goddess Wraps
purewow.com
Ingredients: canned anchovy, basil, cilantro, buttermilk, sour cream, lemon, dill, shallot, chive, cucumber, broccoli, boston lettuce, parsley, bell pepper, avocado, mint, tarragon