canned anchovy, basil, dijon mustard, extra virgin olive oil & chive recipes
2 recipes
Page 1
Salsa Verde
goop.com
Ingredients: canned anchovy, extra virgin olive oil, chive, basil, dijon mustard, red wine vinegar, parsley, cilantro
Saffron chicken leg with salsa verde, roasted pumpkin puree, fennel salad
goodfood.com.au
Ingredients: canned anchovy, extra virgin olive oil, chive, basil, dijon mustard, chicken leg, chicken stock, butter, lemon, fennel, red wine vinegar, parsley, olive oil, butternut squash, capers, saffron, watercress, mint, garlic, chervil