canned anchovy, basil, dijon mustard, extra virgin olive oil & kalamata olives recipes
2 recipes
Page 1
Pan Bagnat
bonappetit.com
Ingredients: canned anchovy, kalamata olives, extra virgin olive oil, basil, dijon mustard, canned tuna, baguette, lemon, red onion, roasted red peppers, red wine vinegar, egg, parsley, capers, tomato, garlic
Gluten-Free Salad Nicoise
bettycrocker.com
Ingredients: canned anchovy, kalamata olives, extra virgin olive oil, basil, dijon mustard, tuna steak, honey, vegetable oil, egg, parsley, orange juice, tomato, green beans, baby greens, sweet potato, lime