canned anchovy, basil, dijon mustard, extra virgin olive oil & red onion recipes

3 recipes

Page 1

Pan Bagnat

bonappetit.com

Ingredients: canned anchovy, red onion, extra virgin olive oil, basil, dijon mustard, canned tuna, baguette, lemon, kalamata olives, roasted red peppers, red wine vinegar, egg, parsley, capers, tomato, garlic

Tuna nicoise salad

goodfood.com.au

Ingredients: canned anchovy, red onion, extra virgin olive oil, basil, dijon mustard, tuna steak, cherry tomato, red wine vinegar, egg, olive oil, radish, capers, fennel seed, green beans, black olives, watercress, potato, garlic

Grilled steak ratatouille & saffron rice

jamieoliver.com

Ingredients: canned anchovy, red onion, extra virgin olive oil, basil, dijon mustard, beef steak, yogurt, lemon, tomato sauce, balsamic vinegar, paprika, harissa, zucchini, eggplant, long-grain white rice, parsley, olive oil, saffron, garlic