Canned Anchovy And Basil And Dijon Mustard And Fresh Mint Recipes

Pork cutlets with salsa verde

womensweeklyfood.com.au

Ingredients: canned anchovy, fresh mint, basil, dijon mustard, pork cutlets, extra virgin olive oil, red wine vinegar, parsley, capers, garlic

Olive Salsa Verde

supervalu.ie

Ingredients: canned anchovy, fresh mint, basil, dijon mustard, lemon, green olives, extra virgin olive oil, parsley, capers, garlic

Grilled Rib Eye with Italian Verde Sauce

acommunaltable.com

Ingredients: canned anchovy, fresh mint, basil, dijon mustard, beef steak, extra virgin olive oil, smoked paprika, parsley, capers, sugar, garlic

How to cook tuna steaks

bbc.co.uk

Ingredients: canned anchovy, fresh mint, basil, dijon mustard, tuna steak, lemon, extra virgin olive oil, parsley, capers, garlic, tarragon

Barbecued veal fillet with salsa verde stuffing

womensweeklyfood.com.au

Ingredients: canned anchovy, fresh mint, basil, dijon mustard, pancetta, veal steak, rosemary, olive oil, capers, pickle, garlic

Carpaccio with shaved parmesan and basil salsa verde

womensweeklyfood.com.au

Ingredients: canned anchovy, fresh mint, basil, dijon mustard, beef steak, parmesan, romaine, red wine vinegar, parsley, olive oil, capers, garlic

Fish tray bake with salsa verde

goodhousekeeping.com

Ingredients: canned anchovy, fresh mint, basil, dijon mustard, cod, lemon, cherry tomato, zucchini, parsley, olive oil, capers, new potato, garlic

Fiorentina steak

jamieoliver.com

Ingredients: canned anchovy, fresh mint, basil, dijon mustard, beef steak, extra virgin olive oil, red wine vinegar, rosemary, parsley, capers, pickle, potato, garlic

Beef and chilli salad with anchovy and caper dressing

womensweeklyfood.com.au

Ingredients: canned anchovy, fresh mint, basil, dijon mustard, beef sirloin, extra virgin olive oil, red wine vinegar, parsley, olive oil, capers, arugula, chile pepper, garlic

Seafood salad with salsa verde

womensweeklyfood.com.au

Ingredients: canned anchovy, fresh mint, basil, dijon mustard, scallop, prawns, mussel, octopus, red wine vinegar, parsley, olive oil, capers, baby greens, garlic

Steak and spuds with salsa verde

womensweeklyfood.com.au

Ingredients: canned anchovy, fresh mint, basil, dijon mustard, beef steak, extra virgin olive oil, red wine vinegar, parsley, olive oil, capers, watercress, pickle, potato, garlic

Veal escalopes with salsa verde

bbc.co.uk

Ingredients: canned anchovy, fresh mint, basil, dijon mustard, veal steak, lemon, dill, shallot, extra virgin olive oil, parsley, capers, spinach, garlic, tarragon, chervil

Salmon Salsa Verde en Croûte

thehappyfoodie.co.uk

Ingredients: canned anchovy, fresh mint, basil, dijon mustard, salmon, flour, milk, butter puff pastry, white wine vinegar, egg, parsley, olive oil, tomato, sugar, garlic, scallion

Pan-fried lemon sole fillets with salsa verde

jamieoliver.com

Ingredients: canned anchovy, fresh mint, basil, dijon mustard, sole, flour, butter, lemon, extra virgin olive oil, red wine vinegar, broccoli, parsley, olive oil, capers, new potato, pickle, garlic

Summer vegetable soup with mussels

bbc.co.uk

Ingredients: canned anchovy, fresh mint, basil, dijon mustard, mussel, butter, celery, lemon, dill, white wine, shallot, zucchini, fennel, extra virgin olive oil, carrot, parsley, radish, capers, watercress, tarragon, vegetable broth