canned anchovy, basil, dijon mustard, parsley & pickle recipes
4 recipes
Page 1
Sliced Chicken Breast with Green Sauce
eatsmarter.com
Ingredients: canned anchovy, basil, dijon mustard, parsley, pickle, chicken breast, lemon, zucchini, carrot, olive oil, capers, mint, garlic
Fiorentina steak
jamieoliver.com
Ingredients: canned anchovy, basil, dijon mustard, parsley, pickle, beef steak, extra virgin olive oil, red wine vinegar, rosemary, fresh mint, capers, potato, garlic
Steak and spuds with salsa verde
womensweeklyfood.com.au
Ingredients: canned anchovy, basil, dijon mustard, parsley, pickle, beef steak, extra virgin olive oil, red wine vinegar, fresh mint, olive oil, capers, watercress, potato, garlic
Pan-fried lemon sole fillets with salsa verde
jamieoliver.com
Ingredients: canned anchovy, basil, dijon mustard, parsley, pickle, sole, flour, butter, lemon, extra virgin olive oil, red wine vinegar, broccoli, fresh mint, olive oil, capers, new potato, garlic