canned anchovy, basil, eggplant & chicken stock recipes

1 recipes

Page 1

Herb-Seared Tuna with Caponata and Warm Lemon Creme Fraiche

foodnetwork.com

Ingredients: chicken stock, canned anchovy, eggplant, basil, tuna steak, creme fraiche, lemon, balsamic vinegar, kalamata olives, extra virgin olive oil, raisins, capers, tomato, bell pepper, onion, sugar, garlic, chili flake