canned anchovy, basil, eggplant & sourdough bread recipes
2 recipes
Page 1
Ratatouille With Tapenade
yummly.co.uk
Ingredients: canned anchovy, sourdough bread, eggplant, basil, red onion, zucchini, olive oil, black olives, bell pepper, thyme, garlic
Baked ricotta with char-grilled vegetables and salsa verde
womensweeklyfood.com.au
Ingredients: canned anchovy, sourdough bread, eggplant, basil, parmesan, ricotta, lemon, zucchini, extra virgin olive oil, chive, bay leaf, egg, parsley, capers, bell pepper, garlic, chili flake