canned anchovy, basil, extra virgin olive oil, bell pepper & lettuce recipes
2 recipes
Page 1
Damien Pignolet's salade Nicoise
gourmettraveller.com.au
Ingredients: canned anchovy, lettuce, extra virgin olive oil, basil, bell pepper, canned tuna, tarragon vinegar, cucumber, egg, tomato, black olives, garlic, scallion
Caponata Sauce
allrecipes.com
Ingredients: canned anchovy, lettuce, extra virgin olive oil, basil, bell pepper, pine nut, bread, celery, green olives, eggplant, red wine vinegar, capers, tomato, oregano, onion