canned anchovy, basil, fresh mint & sole recipes
1 recipes
Page 1
Pan-fried lemon sole fillets with salsa verde
jamieoliver.com
Ingredients: canned anchovy, sole, fresh mint, basil, flour, butter, lemon, extra virgin olive oil, red wine vinegar, broccoli, dijon mustard, parsley, olive oil, capers, new potato, pickle, garlic