canned anchovy, basil, fresh mint & thyme recipes

1 recipes

Page 1

Slow-roasted pork with salsa verde and scruffy roast potatoes

foodandhome.co.za

Ingredients: canned anchovy, fresh mint, basil, thyme, pork shoulder, cumin, lemon, paprika, red wine vinegar, dried chilies, rosemary, wholegrain mustard, salsa verde, smoked paprika, parsley, olive oil, capers, pickle, potato, garlic