canned anchovy, basil, garlic, black olives, extra virgin olive oil & chile pepper recipes
4 recipes
Page 1
Summer dip recipe: Herb and chilli tapenade
countryliving.com
Ingredients: canned anchovy, extra virgin olive oil, basil, black olives, chile pepper, garlic, capers
Pasta Puttanesca (Tart's Spaghetti)
deliaonline.com
Ingredients: canned anchovy, extra virgin olive oil, basil, black olives, chile pepper, garlic, parmesan, spaghetti, olive oil, tomato paste, capers, tomato
Seared tuna with tomato and olive salad
goodtoknow.co.uk
Ingredients: canned anchovy, extra virgin olive oil, basil, black olives, chile pepper, garlic, tuna steak, focaccia, balsamic vinegar, cherry tomato, parsley, olive oil
Ricotta fritters
jamieoliver.com
Ingredients: canned anchovy, extra virgin olive oil, basil, black olives, chile pepper, garlic, parmesan, ricotta, flour, lemon, tomato sauce, balsamic vinegar, zucchini, fresh mint, egg, olive oil, porcini, nutmeg