canned anchovy, basil, garlic, capers & tuna steak recipes
9 recipes
Page 1
How to cook tuna steaks
bbc.co.uk
Ingredients: canned anchovy, tuna steak, basil, capers, garlic, lemon, extra virgin olive oil, fresh mint, dijon mustard, parsley, tarragon
tuna — Blog — Foraged Dish
forageddish.com
Ingredients: canned anchovy, tuna steak, basil, capers, garlic, coconut oil, red onion, cherry tomato, kalamata olives, red wine, cayenne
Jamie’s tonno di nonna fangitta
taste.co.za
Ingredients: canned anchovy, tuna steak, basil, capers, garlic, spaghetti, rosemary, olive oil, cinnamon, tomato, oregano, chile pepper
Anchovy and garlic tuna with tomato and oregano
womensweeklyfood.com.au
Ingredients: canned anchovy, tuna steak, basil, capers, garlic, fish stock, buttermilk, feta, white wine, balsamic vinegar, olive oil, tomato, oregano, black olives, onion, potato
Cook the Book: Grilled Tuna Stuffed with Herbs and Tapenade
seriouseats.com
Ingredients: canned anchovy, tuna steak, basil, capers, garlic, parmesan, lemon, peppercorn, balsamic vinegar, green olives, extra virgin olive oil, tapenade, rosemary, artichoke, parsley, oregano, thai chile pepper
Grilled Tuna Stuffed with Herbs and Tapenade Recipe | Cook the Book
seriouseats.com
Ingredients: canned anchovy, tuna steak, basil, capers, garlic, parmesan, lemon, peppercorn, balsamic vinegar, green olives, extra virgin olive oil, tapenade, rosemary, artichoke, parsley, oregano, thai chile pepper
Tuna nicoise salad
goodfood.com.au
Ingredients: canned anchovy, tuna steak, basil, capers, garlic, red onion, cherry tomato, extra virgin olive oil, red wine vinegar, dijon mustard, egg, olive oil, radish, fennel seed, green beans, black olives, watercress, potato
Herb-Seared Tuna with Caponata and Warm Lemon Creme Fraiche
foodnetwork.com
Ingredients: canned anchovy, tuna steak, basil, capers, garlic, chicken stock, creme fraiche, lemon, balsamic vinegar, kalamata olives, eggplant, extra virgin olive oil, raisins, tomato, bell pepper, onion, sugar, chili flake
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: canned anchovy, tuna steak, basil, capers, garlic, pine nut, feta, lemon, eggplant, extra virgin olive oil, red wine vinegar, rosemary, bay leaf, allspice, parsley, olive oil, tomato, arugula, baby greens, onion