canned anchovy, basil, garlic, olive oil, egg & dijon mustard recipes
6 recipes
Page 1
Basil and Parmesan Mayonnaise Recipe
seriouseats.com
Ingredients: canned anchovy, basil, dijon mustard, egg, olive oil, garlic, parmesan, lemon, extra virgin olive oil
Fresh tuna nicoise salad ( SERVES 4 )
eatwell.co.nz
Ingredients: canned anchovy, basil, dijon mustard, egg, olive oil, garlic, canned tuna, lemon, kalamata olives, tomato, green beans
Picnic Pasties
recipes.co.nz
Ingredients: canned anchovy, basil, dijon mustard, egg, olive oil, garlic, worcestershire, beef sirloin, pie crust, white wine vinegar, parsley, capers, onion, potato
Salmon Salsa Verde en Croûte
thehappyfoodie.co.uk
Ingredients: canned anchovy, basil, dijon mustard, egg, olive oil, garlic, salmon, flour, milk, butter puff pastry, fresh mint, white wine vinegar, parsley, tomato, sugar, scallion
Grilled tuna with nicoise salad
eatwell.co.nz
Ingredients: canned anchovy, basil, dijon mustard, egg, olive oil, garlic, canned tuna, lemon, shallot, romaine, extra virgin olive oil, white wine vinegar, capers, tomato, green beans, black olives, new potato
Tuna nicoise salad
goodfood.com.au
Ingredients: canned anchovy, basil, dijon mustard, egg, olive oil, garlic, tuna steak, red onion, cherry tomato, extra virgin olive oil, red wine vinegar, radish, capers, fennel seed, green beans, black olives, watercress, potato