canned anchovy, basil, garlic, oregano & carrot recipes

5 recipes

Page 1

Root Vegetable Zoodle Soup with Bacon and Basil Oil

bonappetit.com

Ingredients: canned anchovy, basil, carrot, oregano, garlic, chicken broth, bacon, lemon, red onion, bay leaf, olive oil, parsnip, thyme, turnip, brussels sprout

Neapolitan Vegetable Cheesecake

oukosher.org

Ingredients: canned anchovy, basil, carrot, oregano, garlic, bread crumbs, parmesan, ricotta, flour, mozzarella, butter, lemon, zucchini, egg, parsley, tomato, onion

Pasta Puttanesca

tasteofhome.com

Ingredients: canned anchovy, basil, carrot, oregano, garlic, parmesan, short-cut pasta, sun dried tomato, green olives, olive oil, tomato paste, capers, fennel seed, thyme, sugar, canned tomato, chili flake

Mozzarella Stuffed Meatballs

angsarap.net

Ingredients: canned anchovy, basil, carrot, oregano, garlic, ground beef, beef stock, ground pork, bread crumbs, milk, mozzarella, red wine, bay leaf, egg, parsley, olive oil, tomato paste, bell pepper, onion, canned tomato

Eggplant Lasagna with Marinated Red Pepper and Arugula Salad

foodnetwork.com

Ingredients: canned anchovy, basil, carrot, oregano, garlic, pancetta, guanciale, bread crumbs, parmesan, flour, mozzarella, butter, fresno chile, brown sugar, garlic granules, calabrian chile pepper, extra virgin olive oil, chive, red wine vinegar, canned whole tomato, egg, parsley, olive oil, chinese eggplant, arugula, bell pepper, onion, sugar, canola oil