canned anchovy, basil, garlic, parmesan, oregano & chicken stock recipes
1 recipes
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Slow-cooked lamb in Soave with roast cherry tomatoes and semolina gnocchi
gourmettraveller.com.au
Ingredients: chicken stock, canned anchovy, parmesan, basil, oregano, garlic, boneless lamb, semolina, milk, butter, white wine, cherry tomato, extra virgin olive oil, rosemary, egg