canned anchovy, basil, green olives & orange recipes

2 recipes

Page 1

Mini Asparagus & Olive Tapenade Cups Recipe

cookincanuck.com

Ingredients: canned anchovy, orange, green olives, basil, phyllo, kalamata olives, extra virgin olive oil, parsley, capers, asparagus, garlic

Crisp Pork Cutlets with Citrus Salsa Verde

food52.com

Ingredients: canned anchovy, orange, green olives, basil, pork fillet, flour, butter, panko, meyer lemon, egg, parsley, olive oil, garlic, sherry vinegar