canned anchovy, basil, kalamata olives & pappardelle recipes
2 recipes
Page 1
Slow-Cooker Puttanesca With Roasted Broccolini
realsimple.com
Ingredients: canned anchovy, pappardelle, kalamata olives, basil, hot italian sausage, parmesan, tenderstem broccoli, canned whole tomato, olive oil, tomato paste, capers, onion, garlic
Pork Pappardelle Puttanesca with Basil and Pecorino Cheese
yummly.co.uk
Ingredients: canned anchovy, pappardelle, kalamata olives, basil, pork shoulder, pecorino, celery, cherry tomato, extra virgin olive oil, carrot, bay leaf, capers, tomato, thyme, onion, garlic, chili flake