canned anchovy, basil, kalamata olives, tomato & baguette recipes
3 recipes
Page 1
Tomato Tapenade Crostini
bettycrocker.com
Ingredients: canned anchovy, baguette, kalamata olives, basil, tomato, feta, lemon, green olives, parsley, olive oil, garlic, sherry vinegar
Low FODMAP Pan Bagnat
fodmapeveryday.com
Ingredients: canned anchovy, baguette, kalamata olives, basil, tomato, canned tuna, roasted red peppers, red wine vinegar, dijon mustard, egg, parsley, garlic oil, capers, scallion
Pan Bagnat
bonappetit.com
Ingredients: canned anchovy, baguette, kalamata olives, basil, tomato, canned tuna, lemon, red onion, roasted red peppers, extra virgin olive oil, red wine vinegar, dijon mustard, egg, parsley, capers, garlic