canned anchovy, basil, lemon, black olives & egg recipes
10 recipes
Page 1
Spaghetti with Tapenade
eatsmarter.com
Ingredients: canned anchovy, lemon, basil, egg, black olives, spaghetti, olive oil, garlic
Bean Salad Nicoise
food52.com
Ingredients: canned anchovy, lemon, basil, egg, black olives, chicken broth, red wine vinegar, marjoram, dijon mustard, olive oil, green beans, thyme
Dinner Tonight: Pan Bagnat Recipe
seriouseats.com
Ingredients: canned anchovy, lemon, basil, egg, black olives, baguette, red onion, olive oil, radish, tomato, bell pepper, canned artichoke
Artichoke Niçoise salad
gourmettraveller.com.au
Ingredients: canned anchovy, lemon, basil, egg, black olives, baguette, shallot, extra virgin olive oil, white wine vinegar, artichoke, olive oil, tomato, baby greens, garlic
Salade niçoise
womensweeklyfood.com.au
Ingredients: canned anchovy, lemon, basil, egg, black olives, canned tuna, celery, red onion, extra virgin olive oil, capers, tomato, green beans, sugar, garlic
Radicchio Salad with Warm Breaded Mozzarella
eatsmarter.com
Ingredients: canned anchovy, lemon, basil, egg, black olives, bread crumbs, fresh mozzarella, pastry flour, radicchio, dijon mustard, olive oil, radish, baby greens, sherry vinegar
Salade Nicoise
gourmettraveller.com.au
Ingredients: canned anchovy, lemon, basil, egg, black olives, canned tuna, fava beans, cherry tomato, cucumber, red wine vinegar, artichoke, olive oil, tomato, onion
Provence-style Salad Bowl
eatsmarter.com
Ingredients: canned anchovy, lemon, basil, egg, black olives, tuna steak, red onion, romaine, cucumber, summer savory, olive oil, tomato, green beans, bell pepper, potato, garlic
Grilled tuna with nicoise salad
eatwell.co.nz
Ingredients: canned anchovy, lemon, basil, egg, black olives, canned tuna, shallot, romaine, extra virgin olive oil, white wine vinegar, dijon mustard, olive oil, capers, tomato, green beans, new potato, garlic
Ricotta fritters
jamieoliver.com
Ingredients: canned anchovy, lemon, basil, egg, black olives, parmesan, ricotta, flour, tomato sauce, balsamic vinegar, zucchini, extra virgin olive oil, fresh mint, olive oil, porcini, chile pepper, garlic, nutmeg