canned anchovy, basil, lemon, black olives & parsley recipes
5 recipes
Page 1
Polenta bruschetta ( MAKES 24 )
eatwell.co.nz
Ingredients: canned anchovy, lemon, basil, parsley, black olives, polenta, olive oil, bell pepper, vegetable broth
Chargrilled squid and pasta salad
goodfood.com.au
Ingredients: canned anchovy, lemon, basil, parsley, black olives, squid, linguine, radicchio, olive oil, tomato, garlic
Barbecued Mussels with Two Sauces
eatwell.co.nz
Ingredients: canned anchovy, lemon, basil, parsley, black olives, mussel, dill, fresh mint, vegetable oil, tomato, avocado oil, garlic
Mediterranean chicken salad
womensweeklyfood.com.au
Ingredients: canned anchovy, lemon, basil, parsley, black olives, chicken stock, chicken breast, sourdough bread, parmesan, butter, white wine, extra virgin olive oil, tomato, arugula, bell pepper, garlic
Herb-crusted rack of lamb
bbc.co.uk
Ingredients: canned anchovy, lemon, basil, parsley, black olives, pancetta, rack of lamb, beef stock, rustic italian bread, fava beans, zucchini, artichoke, vegetable oil, dijon mustard, capers, onion, mint