canned anchovy, basil, lemon, butter & creme fraiche recipes
2 recipes
Page 1
Soft Eggs with Green Goddess Dressing & Brown-Butter Breadcrumbs
eatingwell.com
Ingredients: canned anchovy, butter, creme fraiche, lemon, basil, bread, chive, champagne vinegar, egg, mayonnaise, parsley, radish, tarragon
Linguine and Clams
foodnetwork.com
Ingredients: canned anchovy, butter, creme fraiche, lemon, basil, clam, mussel, bread crumbs, linguine, white wine, parsley, olive oil, oregano, garlic, chili flake