canned anchovy, basil, lemon, chili flake & balsamic vinegar recipes
2 recipes
Page 1
Swordfish And Caponata Di Melanzanes
crecipe.com
Ingredients: canned anchovy, lemon, balsamic vinegar, basil, chili flake, swordfish, pine nut, tomato sauce, eggplant, extra virgin olive oil, raisins, capers, tomato, black olives, onion, sugar, garlic
Herb-Seared Tuna with Caponata and Warm Lemon Creme Fraiche
foodnetwork.com
Ingredients: canned anchovy, lemon, balsamic vinegar, basil, chili flake, chicken stock, tuna steak, creme fraiche, kalamata olives, eggplant, extra virgin olive oil, raisins, capers, tomato, bell pepper, onion, sugar, garlic