canned anchovy, basil, lemon & mint recipes

14 recipes

Page 1

Salsa verde

houseandgarden.co.uk

Ingredients: canned anchovy, lemon, basil, mint, extra virgin olive oil, dijon mustard, parsley, capers, garlic

Summer Herb and Yogurt Dressing

self.com

Ingredients: canned anchovy, lemon, basil, mint, greek yogurt, extra virgin olive oil, parsley, garlic, tarragon

Steak with Salsa Verde

myfoodbook.com.au

Ingredients: canned anchovy, lemon, basil, mint, beef steak, dijon mustard, parsley, olive oil, capers

Sweet-potato salad with braaied garlic and salsa verde

taste.co.za

Ingredients: canned anchovy, lemon, basil, mint, red wine vinegar, dijon mustard, parsley, olive oil, sweet potato, garlic

Umbrian Style Veal Steak

academiabarilla.it

Ingredients: canned anchovy, lemon, basil, mint, veal cutlet, extra virgin olive oil, marjoram, rosemary, white wine vinegar, onion, garlic, mustard

Sliced Chicken Breast with Green Sauce

eatsmarter.com

Ingredients: canned anchovy, lemon, basil, mint, chicken breast, zucchini, carrot, dijon mustard, parsley, olive oil, capers, pickle, garlic

Basil Green Goddess Grilled Chicken with Red Onions

nerdswithknives.com

Ingredients: canned anchovy, lemon, basil, mint, chicken breast, greek yogurt, cracked pepper, chive, mayonnaise, parsley, olive oil, onion, garlic, scallion

Braised Leg of Lamb with Pesto

eatsmarter.com

Ingredients: canned anchovy, lemon, basil, mint, leg of lamb, blue cheese, brown mustard, rosemary, parsley, olive oil, capers, apple cider vinegar, onion, garlic

Whole roasted trout with salsa verde, roasted new potatoes and lemons

bbc.co.uk

Ingredients: canned anchovy, lemon, basil, mint, trout, dill, shallot, extra virgin olive oil, dijon mustard, parsley, capers, new potato, watercress, tarragon

Make a green goddess sandwich with Hanna

kitchenstories.com

Ingredients: canned anchovy, lemon, basil, mint, sourdough bread, mozzarella, goat cheese, creme fraiche, cucumber, mayonnaise, parsley, avocado, scallion, butter lettuce, chervil

Roast Rump of Lamb with Salsa Verde: Today

rte.ie

Ingredients: canned anchovy, lemon, basil, mint, lamb rump, almond, butter, red wine vinegar, broccoli, rosemary, dijon mustard, white pepper, parsley, olive oil, capers, thyme

Herb-crusted rack of lamb

bbc.co.uk

Ingredients: canned anchovy, lemon, basil, mint, pancetta, rack of lamb, beef stock, rustic italian bread, fava beans, zucchini, artichoke, vegetable oil, dijon mustard, parsley, capers, black olives, onion

Green Goddess Wraps

purewow.com

Ingredients: canned anchovy, lemon, basil, mint, buttermilk, sour cream, dill, shallot, chive, cucumber, broccoli, boston lettuce, parsley, cilantro, bell pepper, avocado, tarragon

Saffron chicken leg with salsa verde, roasted pumpkin puree, fennel salad

goodfood.com.au

Ingredients: canned anchovy, lemon, basil, mint, chicken leg, chicken stock, butter, fennel, extra virgin olive oil, chive, red wine vinegar, dijon mustard, parsley, olive oil, butternut squash, capers, saffron, watercress, garlic, chervil