canned anchovy, basil, lemon, parmesan, garlic & white wine recipes
6 recipes
Page 1
Herb-Stuffed Pork Loin
howtofeedaloon.com
Ingredients: canned anchovy, parmesan, lemon, white wine, basil, garlic, chicken stock, pork loin, heavy cream, flour, shallot, brown sugar, rosemary, parsley, olive oil, capers
Herb stuffed pork loin: the recipe to make a delicious meal
cookist.com
Ingredients: canned anchovy, parmesan, lemon, white wine, basil, garlic, chicken stock, pork loin, heavy cream, flour, shallot, brown sugar, rosemary, parsley, olive oil, capers
Mediterranean chicken salad
womensweeklyfood.com.au
Ingredients: canned anchovy, parmesan, lemon, white wine, basil, garlic, chicken stock, chicken breast, sourdough bread, butter, extra virgin olive oil, parsley, tomato, arugula, black olives, bell pepper
Seafood Lasagna (Lasagna di Pesce)
recipesrun.com
Ingredients: canned anchovy, parmesan, lemon, white wine, basil, garlic, shrimp, sole, salmon, clam juice, bread crumbs, flour, lasagna, shallot, extra virgin olive oil, parsley, button mushroom, cayenne
Swordfish Steaks with Black Olive Tapenade and Rice
eatsmarter.com
Ingredients: canned anchovy, parmesan, lemon, white wine, basil, garlic, chicken stock, swordfish, butter, saffron strands, cherry tomato, extra virgin olive oil, dijon mustard, olive oil, capers, black olives, onion, risotto rice, chili flake
Spicy Roasted Tomato Marinara with Spaghetti Squash
foodnetwork.com
Ingredients: canned anchovy, parmesan, lemon, white wine, basil, garlic, chicken stock, celery, extra virgin olive oil, spaghetti squash, marjoram, carrot, bay leaf, parsley, tomato paste, tomato, thyme, onion, chile pepper