canned anchovy, basil, lemon, tomato & ricotta recipes
3 recipes
Page 1
Heirloom Tomato 'Schnitzel'
today.com
Ingredients: canned anchovy, ricotta, lemon, basil, tomato, flour, preserved lemon, calabrian chile pepper, extra virgin olive oil, red wine vinegar, egg, parsley, bell pepper, garlic
Panzanella Salad with Grilled Chicken
culturecheesemag.com
Ingredients: canned anchovy, ricotta, lemon, basil, tomato, chicken breast, sourdough bread, rye bread, red onion, green olives, extra virgin olive oil, cucumber, red wine vinegar, capers, arugula, garlic
Neapolitan Vegetable Cheesecake
oukosher.org
Ingredients: canned anchovy, ricotta, lemon, basil, tomato, bread crumbs, parmesan, flour, mozzarella, butter, zucchini, carrot, egg, parsley, oregano, onion, garlic