canned anchovy, basil, olive oil, extra virgin olive oil & new potato recipes
2 recipes
Page 1
Pan-fried lemon sole fillets with salsa verde
jamieoliver.com
Ingredients: canned anchovy, extra virgin olive oil, basil, olive oil, new potato, sole, flour, butter, lemon, red wine vinegar, broccoli, fresh mint, dijon mustard, parsley, capers, pickle, garlic
Grilled tuna with nicoise salad
eatwell.co.nz
Ingredients: canned anchovy, extra virgin olive oil, basil, olive oil, new potato, canned tuna, lemon, shallot, romaine, white wine vinegar, dijon mustard, egg, capers, tomato, green beans, black olives, garlic