canned anchovy, basil, onion & rosemary recipes
6 recipes
Page 1
Umbrian Style Veal Steak
academiabarilla.it
Ingredients: canned anchovy, rosemary, basil, onion, veal cutlet, lemon, extra virgin olive oil, marjoram, white wine vinegar, mint, garlic, mustard
Pissaladiere
womensweeklyfood.com.au
Ingredients: canned anchovy, rosemary, basil, onion, butter puff pastry, balsamic vinegar, kalamata olives, parsley, olive oil, thyme, sugar, garlic
Braised Leg of Lamb with Pesto
eatsmarter.com
Ingredients: canned anchovy, rosemary, basil, onion, leg of lamb, blue cheese, lemon, brown mustard, parsley, olive oil, capers, apple cider vinegar, mint, garlic
Italian-style Braised Chicken
eatsmarter.com
Ingredients: canned anchovy, rosemary, basil, onion, chicken breast, white wine, green olives, olive oil, capers, tomato, bell pepper, thyme, chile pepper, garlic
Niçoise Salad (or Salada Nissarda)
196flavors.com
Ingredients: canned anchovy, rosemary, basil, onion, canned tuna, fava beans, red onion, mixed greens, extra virgin olive oil, cucumber, red wine vinegar, egg, tomato, black olives, bell pepper, garlic
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: canned anchovy, rosemary, basil, onion, tuna steak, pine nut, feta, lemon, eggplant, extra virgin olive oil, red wine vinegar, bay leaf, allspice, parsley, olive oil, capers, tomato, arugula, baby greens, garlic