canned anchovy, basil, oregano, extra virgin olive oil, capers & ricotta recipes
1 recipes
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CANNELLONI WITH PARMIGIANO, RAW RED SHRIMPS, EGGPLANT AND BASIL PESTO, CAPERS AND COFFEE POWDER
academiabarilla.it
Ingredients: canned anchovy, ricotta, extra virgin olive oil, basil, capers, oregano, prawns, parmesan, butter, cannelloni, white wine, orange, eggplant, xanthan gum, coffee, tomato, confectioners’ sugar, mint, garlic, sunflower oil