canned anchovy, basil, oregano, extra virgin olive oil & green olives recipes

8 recipes

Page 1

Aeolian Salad - Insalata Eoliana

confessionsofanover-workedmom.com

Ingredients: canned anchovy, green olives, extra virgin olive oil, basil, oregano, red onion, red wine vinegar, capers, tomato

tomato salad recipe

gourmetproject.net

Ingredients: canned anchovy, green olives, extra virgin olive oil, basil, oregano, red wine vinegar, capers, tomato, onion

Black and Green Olive Tapenade Pizza

laurafuentes.com

Ingredients: canned anchovy, green olives, extra virgin olive oil, basil, oregano, parmesan, pizza crust, parsley, olive oil, black olives, thyme, garlic

Caponata Sauce

allrecipes.com

Ingredients: canned anchovy, green olives, extra virgin olive oil, basil, oregano, pine nut, bread, celery, lettuce, eggplant, red wine vinegar, capers, tomato, bell pepper, onion

Black and Green Tapenade with Goat Cheese Crostini Recipe:

whatscookingamerica.net

Ingredients: canned anchovy, green olives, extra virgin olive oil, basil, oregano, bread, goat cheese, chive, parsley, capers, tomato, black olives, thyme, sugar, garlic

Cook the Book: Grilled Tuna Stuffed with Herbs and Tapenade

seriouseats.com

Ingredients: canned anchovy, green olives, extra virgin olive oil, basil, oregano, tuna steak, parmesan, lemon, peppercorn, balsamic vinegar, tapenade, rosemary, artichoke, parsley, capers, thai chile pepper, garlic

Grilled Tuna Stuffed with Herbs and Tapenade Recipe | Cook the Book

seriouseats.com

Ingredients: canned anchovy, green olives, extra virgin olive oil, basil, oregano, tuna steak, parmesan, lemon, peppercorn, balsamic vinegar, tapenade, rosemary, artichoke, parsley, capers, thai chile pepper, garlic

Crispy Passport Chicken Salad with Green Goddess Dressing MAGIC ELIXIRS (TM)

nocrumbsleft.net

Ingredients: canned anchovy, green olives, extra virgin olive oil, basil, oregano, chicken breast, lemon, lettuce, cucumber, red wine vinegar, pickled red onion, mayonnaise, parsley, olive oil, radish, arugula, avocado, garlic, tarragon