canned anchovy, basil, parsley, bell pepper & sugar recipes

2 recipes

Page 1

Caponata (Italian Eggplant Relish)

cdkitchen.com

Ingredients: canned anchovy, basil, parsley, bell pepper, sugar, pine nut, celery, red onion, eggplant, extra virgin olive oil, red wine vinegar, capers, tomato, black olives, garlic

Eggplant Lasagna with Marinated Red Pepper and Arugula Salad

foodnetwork.com

Ingredients: canned anchovy, basil, parsley, bell pepper, sugar, pancetta, guanciale, bread crumbs, parmesan, flour, mozzarella, butter, fresno chile, brown sugar, garlic granules, calabrian chile pepper, extra virgin olive oil, chive, red wine vinegar, canned whole tomato, carrot, egg, olive oil, chinese eggplant, oregano, arugula, onion, garlic, canola oil