canned anchovy, basil, parsley, extra virgin olive oil, red wine vinegar & rosemary recipes
2 recipes
Page 1
Fiorentina steak
jamieoliver.com
Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, rosemary, basil, parsley, beef steak, fresh mint, dijon mustard, capers, pickle, potato, garlic
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, rosemary, basil, parsley, tuna steak, pine nut, feta, lemon, eggplant, bay leaf, allspice, olive oil, capers, tomato, arugula, baby greens, onion, garlic