canned anchovy, basil, parsley, red wine vinegar & salmon recipes
2 recipes
Page 1
Salmon fillets with salsa verde
eatwell.co.nz
Ingredients: canned anchovy, salmon, red wine vinegar, basil, parsley, vegetable oil, dijon mustard, capers, garlic
Lentil Puttanesca with Salmon
foodnetwork.com
Ingredients: canned anchovy, salmon, red wine vinegar, basil, parsley, cracked pepper, lemon, kalamata olives, olive oil, capers, lentils, onion, canned tomato, garlic, chili flake